food culture

A spectacular recipe, seasonal ingredients or a kitchen tool I think is worth mentioning.

July 30, 2021
A dessert I really enjoy but which I frequently feel is too sweet at restaurants is the New York Style Cheesecake. It must be me.
July 27, 2021
Back in February of 2014, when this blog was mainly about life and little about cooking, I wrote about my lifetime acquisition. Some of you
July 22, 2021
Watermelon is one of those fruits I grew up with. My mom would buy a half of it each week. It was long, juicy and
July 16, 2021
I don’t remember how it was that I learned about children in France learning how to bake during the weekends with their parents or that
July 11, 2021
I don’t know how the weather has been lately wherever you’re reading this, but here, we’ve been having some really hot temperatures since more than
July 8, 2021
In my To Do list with all of you kind enough to read me in this little corner of mine, I still had to share
July 6, 2021
On March 12, 2020, life changed. I was so scared. Yet, I had faith that everything would get sorted out. It has been 15 months
July 2, 2021
As soon as I unpacked my luggage in the capital city of the United States a little more than 4 years ago, Guillermo had to
June 12, 2020
Since I arrived to live in the United States, I’ve been extremely lucky, since I’ve met people from half the planet. Today, among my friends,