food culture

A spectacular recipe, seasonal ingredients or a kitchen tool I think is worth mentioning.

December 9, 2015
Part of my culinary adventure and discovery of fine-dining cuisine included classes which I can classify as exceptional, since I think it is only in
December 7, 2015
In the past, I have already made evident in this blog how stubborn I can be about celebrating accomplishments, anniversaries, birthdays, etcetera. I have always
December 5, 2015
I have been working on quite a few texts to share with you, however, my dear Readers, it is of utmost importance that I make
November 7, 2015
It has taken me quite some time to learn how to enjoy myself alone, and it’s just because I never learnt how to do so
November 2, 2015
Since I was 8 years old, I found my special place at our home’s kitchen. And even until last December, I was just a small
November 1, 2015
It’s official, now. We are leaving Paris soon. The expatriate adventure will come to an end but, just like Howard Koch in Casablanca, ‘We will
October 31, 2015
Yes, in this post I am going to talk about that last stretch whenever one is just about to finish a project, the school year,
October 28, 2015
Sometimes one would be awed at a certain class or activity organized by a school. That was exactly what happened to me when I saw
October 28, 2015
Discovering new places in this city may be easy, since it is only necessary to allow oneself to walk down a street, avenue, or even