{"id":18684,"date":"2020-02-27T10:00:00","date_gmt":"2020-02-27T10:00:00","guid":{"rendered":"https:\/\/lagourmandista.pixelbot.com.mx\/an-affordable-jewel\/"},"modified":"2020-02-27T10:00:00","modified_gmt":"2020-02-27T10:00:00","slug":"welwitsch-affordable-restaurant-paris","status":"publish","type":"post","link":"https:\/\/lagourmandista.pixelbot.com.mx\/en\/welwitsch-affordable-restaurant-paris\/","title":{"rendered":"Welwitsch: An Affordable Restaurant in Paris Worth Visiting"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Welwitsch<\/strong> is a restaurant I have the honor of having known since before it existed, because, even when I am exaggerating a little, it\u2019s got it\u2019s bit of truth. I met Patricia, the chef<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">and owner of the place, from a distance when we were both in culinary school 5 years ago. We never shared a classroom, so I had no idea how she cooked, however, every time<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">we ran into each other, she greeted me and we talked amicably. With time, we became friends.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"236\" height=\"314\" src=\"https:\/\/lagourmandista.pixelbot.com.mx\/wp-content\/uploads\/2011\/09\/una-joya-al-alcance-del-bolsillo-02.jpg\" alt=\"An Affordable Jewel\" class=\"wp-image-18680\" srcset=\"https:\/\/lagourmandista.pixelbot.com.mx\/wp-content\/uploads\/2011\/09\/una-joya-al-alcance-del-bolsillo-02.jpg 236w, https:\/\/lagourmandista.pixelbot.com.mx\/wp-content\/uploads\/2011\/09\/una-joya-al-alcance-del-bolsillo-02-225x300.jpg 225w\" sizes=\"(max-width: 236px) 100vw, 236px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">We followed each other on social media, and from time to time we kept meeting each other at an event at school. A few months later I moved back to Mexico while she was<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">working on opening her restaurant. When I returned to Paris to carry on studying, Welwitsch had just opened its doors. Without wasting any time, I went for brunch with another<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">friend of mine from school as well.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I loved the place. Everything was done with high-quality organic ingredients. It wasn\u2019t pretentious at all, however, when leaving the place, one was quite satisfied and did not feel<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">having paid a whole month\u2019s salary. I returned to Mexico really happy of having visited her new restaurant, but I never sat down to write about it. I don\u2019t even know why. Maybe it<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">was just because I stopped writing regularly.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">When we were planning last Fall\u2019s visit to Paris, we had to also choose where to go with each group of friends. Evidently, this is not done randomly, we thought about the place that<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">would suit each group of people best. Thus, we chose to go to Welwitsch with those who would love homemade, organic food and who would appreciate Patricia\u2019s creations, for I<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">think they are creative jewels she shows in each seasonal menu. I logged on to her website, which by the way is available in more than 10 different languages. That, I was not<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">expecting. However, knowing Patricia, who pays attention to the smallest of details, and that she is a polyglot herself, this isn\u2019t difficult to understand. Anyway, once our table was<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">confirmed, I was sure she would be expecting us: I wasn\u2019t wrong.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We ate deliciously until we couldn\u2019t have one more bite. La\u00ebticia, who is now in charge of the front of the house did not stop the pampering. Of course, Patricia came out to say<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">hello as soon as she had a moment and could escape from the kitchen. Honestly, the culinary experience was even better than what I remembered, since, apart from the excuse of<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">stopping by to say hello, for me this place has become one of those one shouldn\u2019t miss when in the City of Lights. It has got, I think, everything one wants: good food, good quality<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">ingredients, good service, and on top of all\u2026 good prices. To sum it up; it\u2019s a treat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Address: 91, rue du Chemin Vert, 75011 Paris<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Metro: Saint Ambroise Richard Lenoir Rue Saint Maur<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ph: +33 (0) 1 4807 3787<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"400\" height=\"300\" src=\"https:\/\/lagourmandista.pixelbot.com.mx\/wp-content\/uploads\/2011\/09\/una-joya-al-alcance-del-bolsillo-03.jpg\" alt=\"An Affordable Jewel\" class=\"wp-image-18681\" srcset=\"https:\/\/lagourmandista.pixelbot.com.mx\/wp-content\/uploads\/2011\/09\/una-joya-al-alcance-del-bolsillo-03.jpg 400w, https:\/\/lagourmandista.pixelbot.com.mx\/wp-content\/uploads\/2011\/09\/una-joya-al-alcance-del-bolsillo-03-300x225.jpg 300w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Note: This restaurant has permanently closed.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Welwitsch is a restaurant I have the honor of having known since before it existed, because, even when I am exaggerating a little, it\u2019s got it\u2019s bit of truth. I met Patricia, the chef<\/p>\n","protected":false},"author":2,"featured_media":18682,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1037,1034,1040],"tags":[1097,1101,1181,1782,1183,2251,2252,2253,1298,2254],"class_list":["post-18684","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dining-wining","category-my-life-in-paris","category-restaurants","tag-aventures-culinaires","tag-culinary-arts-student","tag-culinary-experience","tag-estudiante-de-artes-culinarias-en","tag-experiencia-culinaria-en","tag-ma-vie-parisienne","tag-mi-vida-parisina-en","tag-my-parisian-life","tag-paris-en","tag-parisian"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Welwitsch: An Affordable Restaurant in Paris Worth Visiting - La Gourmandista<\/title>\n<meta name=\"description\" content=\"Welwitsch is an affordable restaurant in Paris serving organic, unpretentious food and a lovely brunch. 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